Welcome to my "mostly German" dessert and sweet treats selection!
Hope you find something you may like to try out. If you have any comments or questions, just send me a quick message.
Hope you find something you may like to try out. If you have any comments or questions, just send me a quick message.
Note:
Some recipes will use the metric system, others I may took the time to convert them or they are listed in both.
If you need to convert the grams, milliliters etc. to spoons, cups, pints, ounces being US, UK, AU or any other odd measuring amount, do not worry about 100 % absolutes. Being close is usually just fine.
Below is a link to a converter web page I like to use. But there are plenty more sites out there to pick from.
Some recipes will use the metric system, others I may took the time to convert them or they are listed in both.
If you need to convert the grams, milliliters etc. to spoons, cups, pints, ounces being US, UK, AU or any other odd measuring amount, do not worry about 100 % absolutes. Being close is usually just fine.
Below is a link to a converter web page I like to use. But there are plenty more sites out there to pick from.
List of content:
- Beschwipste Aepfel (Tipsy Apples or Baked Apples with Rum)
- Baiser Christbaumschmuck (Meringue Christmas Tree Decoration)
- Grossmutter's Buttergebaeck - Muerbteig (Grandma's Butter Cookies made using a German style short bread dough)
- Cranberry Sauce
- Donauwelle (Danube Wave Cake)
- Granatsplitter (Shrapnel splinter)
- Grossmutter's Lebkuchen (Grandmothere's Gingerbreads)
- Grossmutter's Quarkstollen (Grandmas Stollen made with Quark)
- Hildabroetchen (Layered terrace cookie)
- Kirschenmichel (Cherries and Rolls casserole)
- Kiwitorte mit Waldmeistergeschmack (Kiwi tort with Woodruff flavor)
- Kokusmakronen (Coconut Macaroon Cookies)
- Krapfen oder Berliner (Dumpling similar to doughnut with filling)
- Mandelsplitter (Almond Slivers)
- Mohnschnecken und Mandelschnecken"
(Poppy Seed Roles and Almond Cinnamon roles) - Obstboden (Fruit torte / fruit arranged on top of "Biskuit" dough)
- Quarkstollen (Light Christmas Stollen with Quark)
- Rotweinkuchen (Red Wine Cake)
- Streuselschnitten mit Pudding und Apfelmus (Streusel cake with pudding and applesauce)
- Vanillekipferl
- Zwetschgendatschi
Feel free to use the recipe's, but do not sell them. If they are not mine I will list the link/author or where they are adapted from. If they are mine, please reference my site when you use them. Thanks.
Last updated: 3/26/2014