Salads and Sides
Hope you find something you may like to try out. If you have any comments or questions, just send me a quick message.
Hope you find something you may like to try out. If you have any comments or questions, just send me a quick message.
Note:
Some recipes will use the metric system, others I may took the time to convert them or they are listed in both.
If you need to convert the grams, milliliters etc. to spoons, cups, pints, ounces being US, UK, AU or any other odd measuring amount, do not worry about 100 % absolutes. Being close is usually just fine.
Below is a link to a converter web page I like to use. But there are plenty more sites out there to pick from.
Some recipes will use the metric system, others I may took the time to convert them or they are listed in both.
If you need to convert the grams, milliliters etc. to spoons, cups, pints, ounces being US, UK, AU or any other odd measuring amount, do not worry about 100 % absolutes. Being close is usually just fine.
Below is a link to a converter web page I like to use. But there are plenty more sites out there to pick from.
Table of contents:
- Brussel Sprouts Salad
- Boehmishes Sauerkraut (Czech style Sauerkraut, "formerly Sudetenland" style)
- Deutscher Apfel Rotkohl (Red cabbage with apples German style)
- Greek Salad
- Ananas + Gurken Salat (Pineapple and Cucumber Salad)
- Kohlrabi Salad
- Celery root salad (gratin)
- Celery Root breaded with Tatar Sauce
- Spaetzle (a special kind of German noodle)
- Savoy Cabbage vegetable dish
- Bavarian Beer Garden Dish: "Obatzter" (camembert spread with onion/paprika/butter)
Last updated 5/27/14